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#1 To avoid cracking, remove the ice from the packaging

and let sit for 1-2 minutes.

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#2​ If ice sticks together, use a sharp knife and gently tap on the edges.

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#3 Place ice in your glass, pour your drink.

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#4 Keep remaining ice sealed and stored in freezer at -6°c or lower. Use within a month to avoid freezer burn.

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